Cocagne Portuguese Sardines – Traditional Tinned Fish

Discover Cocagne Portuguese sardines, a range of traditional tinned fish prepared in Portugal by Ramirez. These 125g sardine tins bring authentic Portuguese conservas to your kitchen, with three distinct choices: classic olive oil, natural brine, and MSC-certified sardines in organic extra virgin olive oil.

Explore the three Cocagne sardine varieties

• Sardines in olive oil (125g): tender Portuguese sardines preserved in olive oil, perfect for toast, tapas and salads.
• Sardines in natural brine (125g): sardines packed simply in water and salt, with no added oil.
• MSC-certified sardines in organic extra virgin olive oil (125g): sardines with MSC fishery certification, combined with organic extra virgin olive oil.

How to enjoy Portuguese sardines

Serve Cocagne sardines with crusty bread, lemon and fresh herbs, mix into tomato salads or pasta, or create a Portuguese-inspired tapas board with olives and roasted peppers. All three varieties are ready to eat straight from the tin.

Frequently asked questions

What is the difference between these Cocagne sardines? The preserving liquid: regular olive oil, water and salt, or organic extra virgin olive oil with MSC-certified sardines.

Are Cocagne sardines made in Portugal? Yes. The range is prepared in Portugal by Ramirez. The tins contain fish, so they are not suitable for people with a fish allergy.

Explore more Portuguese sardines and canned seafood in our store.