{"product_id":"herdade-do-esporao-azeite-virgem-extra","title":"Herdade do Esporão Extra Virgin Olive Oil","description":"\u003cdiv class=\"pp-olive-quick-guide\"\u003e\u003cp\u003e\u003cstrong\u003eEveryday Portuguese olive oil:\u003c\/strong\u003e Balanced, fruity extra virgin olive oil from Alentejo with a fresh, lightly peppery finish. A versatile choice for vegetables, fish, soups, roasting and everyday cooking. Compare sizes before adding to your basket.\u003c\/p\u003e\u003c\/div\u003e\n\u003cp\u003e\u003cstrong\u003eA smooth, harmonious olive oil with a good balance of those fruity aromas typical of the Alentejo.\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eOLIVE GROVE\u003c\/h3\u003e\n\u003cp\u003eIntegrated production\u003c\/p\u003e\n\u003ch3\u003eVARIETIES\u003c\/h3\u003e\n\u003cp class=\"tw-data-text tw-text-large tw-ta\" data-placeholder=\"Vertimas\" dir=\"ltr\" data-mce-fragment=\"1\"\u003e\u003cspan\u003eSeveral \u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003eHARVEST\u003c\/h3\u003e\n\u003cp\u003eOlives are harvested and processed promptly at the Esporão mill. Consult the bottle label for the specific harvest and lot.\u003c\/p\u003e\n\u003ch3\u003eOLIVE PROCESSING\u003c\/h3\u003e\n\u003cp\u003eShortly after harvest, the olives are shipped to the Esporão mill in Reguengos de Monsaraz where cold extraction immediately begins at room temperatures never exceeding 27ºC (80.6ºF). The fruit is rapidly ground and run through a heat exchanger to shorten extraction time and preserve the aromas. A centrifuge mechanically separates the pomace from the oil that is promptly filtered and packaged.\u003c\/p\u003e\n\u003ch3\u003eMORE DETAILS\u003c\/h3\u003e\n\u003ch4\u003eAROMA\u003c\/h4\u003e\n\u003cp\u003eFruity green and mature olives. Notes of fruit, grass, and leaves.\u003c\/p\u003e\n\u003ch4\u003ePALATE\u003c\/h4\u003e\n\u003cp\u003eFresh, slightly bitter, and spicy with a finish of dried nuts.\u003c\/p\u003e\n\u003ch4\u003ePAIRING\u003c\/h4\u003e\n\u003cp\u003eExcellent for cooking and frying in a wide variety of recipes including soups, baking and roasting.\u003c\/p\u003e\n\u003ch4\u003eMAXIMUM ACIDITY\u003c\/h4\u003e\n\u003cp class=\"tw-data-text tw-text-large tw-ta\" data-placeholder=\"Vertimas\" dir=\"ltr\" data-mce-fragment=\"1\"\u003e\u003cspan\u003eBetween 0.2% and 0.3% \u003c\/span\u003e\u003c\/p\u003e\n\u003ch4\u003eSIZES\u003c\/h4\u003e\n\u003cp class=\"tw-data-text tw-text-large tw-ta\" data-placeholder=\"Vertimas\" dir=\"ltr\" data-mce-fragment=\"1\"\u003e\u003cspan\u003e250 ml \u0026amp; 500 ml \u0026amp; 750 ml\u003c\/span\u003e\u003c\/p\u003e\n\u003ch4\u003eSTORAGE\u003c\/h4\u003e\n\u003cp\u003eKeep in a cool place and protected from light.\u003c\/p\u003e\n\u003csection class=\"pp-awards-history\"\u003e\u003ch3\u003eEsporão: Portuguese olive oil heritage and awards\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eHerdade do Esporão\u003c\/strong\u003e is an established olive oil producer from Portugal's Alentejo region. Several of its \u003cem\u003eother\u003c\/em\u003e olive oils have earned international distinctions, including NYIOOC awards in New York through 2026. This does not mean this particular product won those medals. \u003ca href=\"\/en\/blogs\/news\/esporao-olive-oil-new-york-awards-portugal\"\u003eExplore the award-winning Esporão varieties\u003c\/a\u003e.\u003c\/p\u003e\u003c\/section\u003e","brand":"Herdade do Esporão","offers":[{"title":"750 ml","offer_id":47260624322898,"sku":"V91976","price":23.99,"currency_code":"EUR","in_stock":true},{"title":"500 ml","offer_id":47260634939730,"sku":"V91978","price":18.99,"currency_code":"EUR","in_stock":true},{"title":"250 ml","offer_id":47865247859026,"sku":"V91970","price":11.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0774\/4202\/3762\/files\/Azeite_Esporao_ExtraVirgin.png?v=1697026964","url":"https:\/\/portugiesischeprodukte.com\/en\/products\/herdade-do-esporao-azeite-virgem-extra","provider":"Portuguese Products","version":"1.0","type":"link"}